Chocolate Chip Pumpkin Bread.
![Chocolate Chip Pumpkin Bread](https://img-global.cpcdn.com/recipes/39b707dcef9929cb/751x532cq70/chocolate-chip-pumpkin-bread-recipe-main-photo.jpg)
You can cook Chocolate Chip Pumpkin Bread using 14 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chocolate Chip Pumpkin Bread
- It's 1 1/2 cups of all-purpose flour.
- You need 1 tsp of baking soda.
- Prepare 1 1/8 tsp of cinnamon.
- You need 1/2 tsp of plus 1/8 tsp nutmeg.
- You need 1/2 tsp of salt.
- Prepare 1/4 tsp of ground cloves.
- It's 1/4 tsp of ground ginger.
- You need 1 cup of granulated sugar.
- Prepare 1/2 cup of butter.
- It's 2 of large eggs.
- Prepare 3/4 cup of pumpkin puree.
- You need 1 cup of chocolate chips.
- You need 1/2 cup of powdered sugar.
- You need 2 tbsp of milk.
Chocolate Chip Pumpkin Bread instructions
- Preheat oven to 350 degrees. Grease a 9x5 inch loaf pan..
- Combine flour, baking soda, 1 tsp cinnamon, 1/2 tsp nutmeg, the salt, cloves, & ginger in a medium bowl & mix well..
- Combine granulated sugar & butter in a large bowl. Beat with an electric mixer set at high speed until creamy. Beat in eggs. Add the flour mixture alternately with the pumpkin, mixing well after each addition. Stir in chocolate chips..
- Spoon batter into prepared loaf pan. Bake until a toothpick inserted comes out clean, about 55 to 60 minutes. Cool loaf in pan for 5 minutes. Remove to a wire rack to cool completely..
- For glaze, combine the remaining cinnamon, remaining nutmeg, powdered sugar, & milk in small bowl & mix well. Drizzle over cooled loaf..
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